Tuesday, September 29, 2015

Herbs And Spices - Tenderloin With Spicy Gorgonzola Pine Nut Herb Butter

Filet mignon steaks are grilled outdoors and dabbed with a spicy, Gorgonzola, pine nut, and herb butter. You can make the butter in advance and just leave it at room temperature to soften as needed.

Friday, September 25, 2015

Wednesday, September 23, 2015

Ring Cereals With Strawberry Toppings

Horizontal image of a healthy bowl of cereals with strawberry slices toppings isolated in a white background

Saturday, September 19, 2015

Bbq Grilling - Cornell Chicken

Dr. Baker's moist, flavorful Cornell Chicken remains a favorite after more than fifty years.

Friday, September 18, 2015

Fruits And Vegetables - Red Ribbon Roasted Salsa

Plenty of rehydrated chipotle peppers will make this salsa hot and smoky. Grill the tomatoes to concentrate their flavor.

Thursday, September 17, 2015

Fruits And Vegetables - Fig And Arugula Salad

Sweet figs and peppery arugula make a simple salad with a drizzle of honey and balsamic vinegar.

Wednesday, September 16, 2015

Naughty Frosty ~ 1 Oz Absolut Vanilla. 1 Oz Godiva White Chocolate Liqueur. ½ Oz Bailey’S. 2 Scoops Vanilla Bean Ice Cream. Splash Of Whole Milk. Blended And Served As A Shake With Whip Cream And Shaved Chocolate Garnish

Naughty Frosty ~ 1 Oz Absolut Vanilla. 1 Oz Godiva White Chocolate Liqueur. ½ Oz Bailey'S. 2 Scoops Vanilla Bean Ice Cream. Splash Of Whole Milk. Blended And Served As A Shake With Whip Cream And Shaved Chocolate Garnish

Sunday, September 13, 2015

Saturday, September 12, 2015

Seafood - Best Unsteamed Shrimp

A perfect everytime recipe for steamed shrimp with no water! I've been using this recipe for years and it's always perfect! Enjoy!

Fruits And Vegetables - Meringue Cake With Whipped Cream And Raspberries

Centennial Porn
Meringue is not difficult to make, and this fresh-tasting dessert makes them well worth the time involved!

Thursday, September 10, 2015

Side Dish - Southern Baked Yellow Squash

A simple summer squash casserole combines yellow squash with eggs, crumbs, onion, and butter. It's then baked until golden brown.

Friday, September 4, 2015