Wednesday, June 24, 2015

Sunday, June 21, 2015

Soups Stews And Chili - Tortellini Soup Ii

Link sausage and tortellini are cooked with tomatoes and shredded cabbage in a broth made with dry onion soup mix in this easy-to-prepare recipe.

Saturday, June 20, 2015

Seafood - Scallop Topped Portabello Mushrooms

This is a nice dish to serve guests for dinner or even at a special lunch. It's extremely presentable and will wow everybody at the table.

Peanuts Snack

Peanuts on the wooden ladle

Friday, June 19, 2015

Tuesday, June 16, 2015

Seafood - Fish Chowder

The fishermen of Bodega Bay, California shared this favorite, quick and easy recipe with my sister during a Fish Festival. It is one of the best chowders I've had, and my kids love it too! We top with bacon bits and a few shakes of hot sauce for a little spice. Enjoy!

Monday, June 15, 2015

Bbq Grilling - Sour Cream Burgers

Lots of flavor, and a nice change from just a regular burger. You can make these ahead of time and freeze them also. Serve on buns with all of your favorite toppings.

Chic Cocktails,Gingerbread Apple Cocktail

Chic Cocktails,Gingerbread Apple Cocktail

Thursday, June 11, 2015

Bbq Grilling - Cafe Style Grilled Chicken Sandwiches

Delicious and tender grilled chicken on a bed of lettuce, tomato and mayonnaise sandwiched between two slices of toasted French bread makes a great lunch.

Wednesday, June 10, 2015

Monday, June 8, 2015

Thursday, June 4, 2015

Walnuts

Walnuts

Pasta - Chicken Milano

A delicious pasta and chicken dish with garlic, sun-dried tomatoes and fresh basil. Use the dry packaged sun-dried tomatoes instead of the tomatoes packed in olive oil. The sauce can be kept, covered, for one day in the refrigerator; heat again over low heat. Try it with some crusty bread if desired.